Meeting point: 10:00 h Alpine Museum, Riederalp
Guide: Roberta Brigger
Registration: no registration required
Individual offer | Customs | Culture | Handicraft | Tasting
free of charge, collection
- School classes: 250 CHF
- Groups / Associations / Private: 300 CHF
Arrival is via the Art Furrer Hotels path (marked and prepared path). Arrival via the ski slope is prohibited for pedestrians.
- insight into cheese making in earlier times
- guided tour through the Alpine Museum
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